Anthony Bourdain!!! No Reservations and anything with him in it... he is like the renegade chef-blogger. He doesn't hold back. When I watch him it reminds me of the restaurant world and the relationships that come along with it. He has the food thing going on... but it is more about him then food. It does make a food show seem like an indiana jones or something!!!
As far as my vote for the food portion of the food shows goes... I like the grill / BBQ stuff with Bobby Flay and I also like a lot of Emeril's New Orleans cooking!!!
» Favorite "American" Food? ... Last Reply: 2 months ago by annejmacaco.
breakfast - fried grits aka mush (Bob Evans) w/ maple syrup
lunch - hamburger w/ bacon, lettuce, tomato and avocado w/ BBQ sauce
snack - peanut butter and jelly sandwich on toast!
dinner - BBQ ribs or anything BBQ (briskett, pullet pork, cornbread, greens, baked beans, etc.)
desert - ben and jerry's ice cream....
I don't know what is actually ours... it seems like all the culture we have here as Americans is borrowed and adopted from other parts of the world... so, true innovation is pretty hard to come by since we are saturated with such great culture from around the world!!! I guess that the food here is different than in other parts of the world so I will say that this is what I have assumed as being close to american food... I think of BBQ and fusion food. I did work with some australians and they kept telling me that they couldn't understand our fascination with peanut butter... they thought it was gross. I couldn't imagine growing up w/o PB&J!!!